Ingredient
POWDERED CHOCOLATE CAKE PREPARATION - Ingredients: chocolate 65% (sugar, cocoa mass, cocoa butter, cocoa powder. Cocoa: 35% minimum), WHEAT flour, sugar, corn starch, potato starch, agents leavening agents (sodium phosphates, sodium carbonates), stabilizer (xanthan gum), flavourings, salt.
May contain NUTS, MILK, SOY.
Attention: the nutritional values refer to the product prepared according to the instructions on the package.
Nutritional information
Energy
1.555kJ / 372kcal
Fats
18
Saturated fatty acids
9.8
Carbohydrates
44
Carbohydrates sugars
30
Proteins
6.5
Salt
1.3
Description
The Chocolate Cake is a soft pure Lindt chocolate cake to be prepared in a few simple steps with the same passion as the Lindt Maîtres Chocolatiers.