Ingredient
COCOA PREPARATION WITH OAT FLOUR, MILLET SYRUP POWDER, ALMOND PASTE AND HAZELNUT GRAINS. Ingredients: sugar, cocoa butter, cocoa mass, maltodextrin, HAZELNUTS (10%), ALMONDS (9%), OAT flour* (4%), millet syrup (3.6%), emulsifier (SOY lecithin ), natural flavors. *Gluten-free oats.
May contain other NUTS and traces of MILK. Cocoa preparation contains: Cocoa 35% minimum.
Allergens: Contains hazelnuts, almonds, oats, soy. May contain other nuts and traces of milk.
Nutritional information
Energy
588 KCal/2.447 KJoule
Fats
40
Saturated fatty acids
18
Carbohydrates
49
Carbohydrates sugars
30
Proteins
5,7
Salt
0.04
Description
Since 1845, the Lindt Maîtres Chocolatiers have passionately produced high-quality chocolate.