Ingredient
GIANDUIA HAZELNUT CHOCOLATE (COCOA: 35% MIN.) GLUTEN-FREE. INGREDIENTS: Dark chocolate (cocoa mass, raw sugar, cocoa butter. Cocoa: 63.6% min.) 55.0%, Piedmont HAZELNUT paste PGI 35.0%, raw sugar 10.0%. MAY CONTAIN TRACES OF OTHER NUTS, MILK AND SOY.
Nutritional information
Energy
611 KCal/2,536 KJoules
Fats
46.9
Saturated fatty acids
16.7
Carbohydrates
35
Carbohydrates sugars
31.5
Proteins
8.8
Salt
0.07
Description
3 is the number of perfection and from today also of the new Gianduia recipe. Piedmont hazelnut PGI, raw cane sugar and chocolate. The combination of simple ingredients makes this recipe special and creamy, without milk! Vegan friendly.