Ingredient
Ingredients: MILK and HAZELNUT chocolate gianduja (sugar, HAZELNUTS (24%), cocoa mass, cocoa butter, internal MILK powder, low-fat cocoa, emulsifier: SOY lecithin. Cocoa 30% minimum), HAZELNUTS (9% ), sugar, cocoa butter, whole MILK powder, low-fat cocoa (2%), cocoa mass, emulsifier: SOY lecithin, natural flavourings. May contain traces of other NUTS.
Nutritional information
Energy
KJ 2341 - Kcal 563
Fats
38.6
Saturated fatty acids
14.6
Carbohydrates
40.7
Carbohydrates sugars
37.5
Proteins
9.3
Salt
0.1
Description
Extra Noir cremino bar, two layers of dark gianduja chocolate enclose an extra noir hazelnut cream.