Ingredient
GIANDUJA MILK AND HAZELNUT CHOCOLATE
Ingredients: sugar, cocoa butter, “Piedmont HAZELNUT PGI” (15%), cocoa mass, whole MILK powder, ALMONDS, emulsifier: SOY lecithins, vanillin.
GLUTEN FREE.
Nutritional information
Energy
2424 kJ / 580 kcal
Fats
37
Saturated fatty acids
17
Carbohydrates
54
Carbohydrates sugars
48
Proteins
7
Salt
0.12
Description
The perfect union of cocoa and hazelnuts, developed over more than 190 years of history: a bar that releases all its deliciousness in a soft and velvety consistency.