Ingredient
COLOMBA (NATURALLY LEAVENED BAKED CONFECTIONERY) WITH RAISINS, HAZELNUT FROSTED.
Ingredients: WHEAT flour, sugar, candied orange peels 10% (orange peels 55%, glucose-fructose syrup, sugar, concentrated lemon juice), water, BUTTER, granulated sugar 7.2%, egg yolk of fresh EGG, natural white yeast (WHEAT flour, water), sultanas 5%, ALMONDS 3.8%, fresh EGG white, HAZELNUTS 1.3%, emulsifier: mono and diglycerides of fatty acids, rice flour, invert sugar syrup, honey, cocoa BUTTER, MILK powder, salt, rice starch, flavourings, Madagascar vanilla pods.
May contain other NUTS AND SOYA
Nutritional information
Energy
1499 kJ / 359 kcal
Fats
14
Saturated fatty acids
7
Carbohydrates
54
Carbohydrates sugars
31
Proteins
6.2
Salt
0.35
Description
The secrets of a superior quality colomba: only white sourdough yeast, two days of natural processing, best quality butter and flour, fresh eggs from free-range hens, Bourbon vanilla from Madagascar and citrus essential oil. The result: aroma, softness and taste never experienced before.