Stuffed with Australian sultanas, candied orange peel and Diamante citron.

Naturally leavened baked confectionery product.

Ingredients: type 0 and 00 wheat flour , fresh butter (16.60%), candied orange peel (10.80%) (orange peel, sugar, glucose syrup, water), fresh pasteurized category “A” egg yolks (10.22%) , sugar, Australian sultanas (9.7%) (grapes, vegetable oil), candied Diamante citron (6.5%) (Diamante citron, sugar, glucose syrup, water), water, natural refreshment yeast ( gluten ), Italian acacia honey, salt, candied orange paste (1.20%), powdered milk , barley malt , powdered vanilla pods from the Bourbon Islands and Tahiti.

Storage: Store in a cool, dry place. Avoid storing the product above 20°C. It is recommended to consume the product as soon as possible as it contains no preservatives.

Allergens: May contain peanuts, tree nuts, soy, and sesame. Contains gluten, milk, barley, and eggs . The highlighted ingredients may cause reactions in people with allergies or intolerances.

for 100gr.