Ingredient
DESSERT PREPARATION - Ingredients: rice flour; sugar; modified starch; leavening agent: sodium hydrogen carbonate; salt; natural flavors.
Nutritional information
Energy
344KCal/1;439.296KJoule
Fats
12.4
Saturated fatty acids
7.5
Carbohydrates
52
Carbohydrates sugars
27.1
Proteins
3.5
Salt
0.27
Description
All the taste and quality of Elah products, with the lightness of gluten free, to easily make a classic dessert of our tradition at home.