Elah

Preparation for Gianduja table cream

  • Preparation for Gianduja table cream
1 1

Elah

Preparation for Gianduja table cream

net weight:
160 gr
gluten-free

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€1,33
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Description

The most classic of Casa Elah's pastry preparations, since 1909 it has delighted the tables of millions of Italians with its wide range of flavours. 4 servings.

Ingredient
Sugar, low-fat cocoa, corn starch, gelling agent: carrageenan, salt, natural flavouring. GLUTEN FREE
Nutritional information
Energy
445 kJ / 105 kcal
Fats
1,6
Saturated fatty acids
1
Carbohydrates
18,7
Carbohydrates sugars
17
Proteins
3,7
Salt
0,24
for 100gr.
Description

Preparation for gianduja cream.

Preparation for Gianduja table cream