Sal de Riso

Apricot and Amaretto Colomba

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Sal de Riso

Apricot and Amaretto Colomba

net weight:
1000 gr

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Regular price
€42,00
Regular price
Sale price
€42,00
Tax included. Shipping calculated at checkout.
Description

The Sal De Riso Apricot and Amaretto Colomba is the perfect choice for an Easter full of taste and quality.
Handcrafted with care and dedication, this colomba is an authentic delight that combines softness, freshness and fragrance in an Easter creation of exceptional tradition.

The candied apricot gives the Colomba a freshness and a delicate fragrance, transporting those who taste it into a spring garden, creating a unique taste experience from the first taste. The colomba is embellished with an amaretto glazed covering, enriched with slices of peeled almonds, creating an enveloping crunchiness that approaches perfection.

Sal De Riso Apricot and Amaretto Colomba is a perfect match between softness and classicism, bringing spring directly to your Easter table. Each element, from the candied apricots to the amaretto glazed topping, contributes to a unique and unforgettable tasting experience.

Ingredient
Ingredients: WHEAT flour type 0 and 00, fresh BUTTER (16.60%), fresh pasteurized EGG yolks (11.60%), water, sugar, natural refreshing yeast (GLUTEN), acacia honey, sea salt , MILK powder, BARLEY malt, vanilla pods from the Bourbon Islands and Tahiti. Filling: candied apricot cubes (20.00%) (apricots, glucose-fructose syrup, sifted sugar, acidifier: citric acid). Icing: egg white, sugar, ALMONDS (16%), HAZELNUTS, rice flour, corn starch, high oleic sunflower oil and almond essential oil, granulated sugar and granulated amaretto (3%) (sugar, type "0" WHEAT flour, powdered EGG white, apricot kernels, corn starch, flavouring).
Nutritional information
Energy
377 Kcal / 1583 Kj
Fats
15,5
Saturated fatty acids
7,4
Carbohydrates
52,5
Carbohydrates sugars
27,8
Proteins
6,6
Salt
0.53
for 100gr.
Description

Artisanal naturally leavened baked product.
Soft leavened dough without candied orange cubes and almond icing.

 Apricot and Amaretto Colomba
 Apricot and Amaretto Colomba