10 PIECES APPROX. 100G
VENCHI CREMINO ANCIENT RECIPE
Classic Cremino with milk Gianduia, “Piedmont Hazelnut PGI,” and almond paste.
Ingredients : TRIPLE LAYER CHOCOLATE WITH HAZELNUT PASTE (16.5%) AND ALMOND PASTE (11%). GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Piedmont HAZELNUT paste IGP 16.5%, Whole MILK powder, ALMOND paste 11.0%, Cocoa mass, Whey powder, Anhydrous MILK fat, Emulsifier: SOY lecithin, Natural vanilla flavour. MAY CONTAIN TRACES OF OTHER NUTS.
Energy value
605 KCal / 2,514 kJ
Fats
42.8
Saturated fats
17.1
Carbohydrates
40.2
Carbohydrates of which sugars
43.1
Proteins
9.8
salt
0.21
Values refer to 100 g of product.
