Ingredient
TRIPLE LAYER CHOCOLATE WITH MASCARPONE FLAVOUR, WITH COFFEE PASTE-7.1% AND EXTRA DARK CHOCOLATE (COCOA: 75% MIN.)-16.5%. GLUTEN FREE INGREDIENTS: Sugar, Cocoa butter, Cocoa mass, Concentrated MILK butter, Coffee paste (coffee 62%, cocoa butter) 7.1%, Whole MILK powder, Cocoa powder, Olive oil, Whey in MILK powder, Emulsifier: SOY lecithin, Natural flavouring, Natural vanilla flavouring. MAY CONTAIN TRACES OF NUTS.
Nutritional information
Energy
612 KCal / 2,540 kJ
Fats
46.7
Saturated fatty acids
27.7
Carbohydrates
39.6
Carbohydrates sugars
35.7
Proteins
5.5
Salt
0.13
Description
One of the most iconic Italian desserts in a creamy chocolate egg version.


